A “smoker” is a piece of equipment used for cooking with smoke, like a BBQ smoker. It is an enclosed chamber or apparatus designed to cook food using smoke, often for imparting flavor or preserving food through a curing process.
A “smoker” is a piece of equipment used for cooking with smoke, like a BBQ smoker. It is an enclosed chamber or apparatus designed to cook food using smoke, often for imparting flavor or preserving food through a curing process.