One pot Chorizo breakfast bake recipe is a fantastic way to kick off your mornings while enjoying the great outdoors. Cooking outdoors demands efficiency, and this one pot Chorizo breakfast bake is exactly that. This dish requires just one pot, making cleanup a breeze after your meal. To start, gather your ingredients beforehand. This preparation saves time and ensures you have everything ready at your campsite. With fresh ingredients like chorizo, eggs, and vegetables, you can create a flavorful dish without a lot of fuss.

When you’re outdoors, use a sturdy cast-iron skillet to cook your one pot Chorizo breakfast bake. A cast-iron skillet distributes heat evenly, making your cooking consistent. Always ensure you have a reliable heat source, such as hot coals or an open fire. This helps achieve the perfect texture in your one pot Chorizo breakfast bake. After browning the chorizo, add your veggies for a splash of color and nutrition.

Don’t rush the cooking process. Let the flavors develop naturally. You can even cover the pot with foil for more even cooking. Lastly, remember to take notes on what worked best for your one pot Chorizo breakfast bake. This way, you’ll be ready for your next outdoor cooking adventure!

Table of Contents

Cooking Instructions For the One Pot Chorizo Breakfast Bake

The first step of making the one pot Chorizo breakfast bake Chorizo breakfast bake is to start your fire or charcoals. You will using them for the cast iron Chorizo breakfast bake, so you will want to make sure you have plenty on hand.
If using embers, get a large fire going using (preferably) hardwood and let it slowly burn down. This process from start to finish can take upwards of an hour.
If using charcoals, fill a large chimney starter and light. This process will take approximately 20 minutes to get all the coals hot and ready. You will likely want to have some charcoals available in reserve.

Add A grill grate for your cast iron skillet over the fire.
Prepare a cast iron skillet and place bread inside. Cover with cheese. Whisk together evaporated milk, eggs, dry mustard and garlic salt in medium bowl. Pour over bread and cheese mixture. Sprinkle with chorizo and jalapeño slices.
Place skillet on the campfire grate and bake with the lid on for 60-65 minutes or until cheese is golden brown. Season with salt and fresh cracked pepper. Top with grape tomatoes, avocado and cilantro.

To serve: drizzle with heavy whipping cream.

Ingredients

bread
cheese
evaporated milk
eggs
dry mustard
garlic salt
Chorizo
jalapeño
salt
pepper
heavy cream
cherry tomatoes
avocado

One Pot Chorizo Breakfast Bake

7 Reasons I Love the One Pot Chorizo Breakfast Bake

1. Easy: It kind of goes without saying that a one pot meal recipe is great for when you want something easier!No need to dirty up several pots and pans, no need to check on different things cooking in various areas of the kitchen… These recipes all come together deliciously in just one pot.

2. Clean Up: There’s nothing quite as annoying as finishing a meal and seeing a kitchen piled high with dirty dishes. One pot meals diminish that annoyance because, well, you only have to clean one pot!

3. They’re a whole meal: In other words, usually you don’t need a side dish. Maybe a hunk of bread—or, in the case of something like Chicken Posole Verde or mom’s Sierra Chicken Stew, a tortilla—but that’s it.

4. They fill your house with great aromas: This is especially true of long-simmering one-pot recipes, like pot roast, brisket, or Wine-Simmered Beef Stew with Carrots, Mushrooms, and Onions.

5. Love and appreciation: A one-pot recipe might not remind you of your mom like it reminds me of mine. But I’ll bet that you, too, have delicious memories of someone or something that get stirred up when there’s something wonderful simmering on the stove. And making a one-pot recipe can be a great way to revel in your appreciation for that someone or something.

6. Filling: I’ve made sure that all of the recipes on this list really hit the spot. You won’t find anything here that leaves you wanting for too much more.

7. Comforting: As you scroll, you may notice a trend amongst these easy recipes. In other words, perfect for when it’s rainy and dreary and cold outside.

Simplify Dinner with a One-Pot Meal

One-pot meals are like the footie pajamas of the family table; cozy, familiar, and easy to throw on. They offer the pleasure of home cooking assembled with little fuss and minimal clean-up, and nearly always contain a starch, protein and vegetable all rolled into one happy dish.

Most cultures have their version of the one-pot meal. The Italians stir up creamy risotto, the Spanish steam fragrant paella and the French serve a perfect cassoulet, to name but just a few. Versions of this dish span the globe from nearly every ethnicity, the defining factor is in its name: it requires only one pot. That pot may be a wok, a Dutch Oven, a skillet or tagine, but everything is prepared in that one vessel and the melded flavors combine to produce something extraordinary.

One Pot Chorizo Breakfast Bake

One Pot Meals Health Benefits

How can a one-pot meal be more nutritious than its conventionally-cooked counterpart? When we cook in water, nutrients from the vegetables, meat, bones, and/or connective tissues are released and leach into the water, thus making a stock or broth if simmered for long enough. When we add absorbent ingredients (say noodles or rice), the liquid and nutrients are absorbed. This not only changes the flavor and maybe even the consistency slightly, but it also means that foods which generally have less minerals and vitamins can become nutrition vehicles.

There are other health and developmental benefits to using one-pot meals, but rather than go into detail, let’s just keep it simple. One-pot meals:

Increase the opportunity to incorporate vegetables into sauces or within a dish.

Increase nutrition by fortifying the less nutrient-dense ingredients.

Increase exposure to potentially non-preferred foods, which is associated with decreased picky eating and healthier eating habits in the future.

Provide the opportunity to expose a child to a variety of food textures and consistencies which promotes oral motor skills and is associated with healthier eating habits and reduced picky eating.

One Pot Cooking Tips

If using meat, try to cut them into similar sizes so that they cook at the same time.

To get more flavor into the meat you can brown the meat first to seal in the juices.

As an alternative to using the slow cooker, cast iron casserole dishes conduct the best heat and can be used on the hob and in the oven.

Lots of beans, pulses and vegetables are great vegetarian alternatives to meat and a fantastic way to pack out a casserole and make it go further.

The longer that you can cook the stew or casserole for the better as the flavors will intensify through the cooking process.

Some cuts of meat benefit more from slow cooking on a low heat so that they tenderize.

If possible use meat or vegetable stock to help to create a sauce packed full of flavor.

One Pot Chorizo Breakfast Bake

FAQ For the One Pot Chorizo Breakfast Bake

Q: What type of chorizo is best for the one pot Chorizo breakfast bake Chorizo breakfast bake recipe?
A: For the one pot Chorizo breakfast bake Chorizo breakfast bake recipe, using fresh Mexican chorizo is recommended. It has a softer texture and a rich, spicy flavor that blends well with the other ingredients.

Q: How long does it take to cook the one pot Chorizo breakfast bake Chorizo breakfast bake recipe?
A: The one pot Chorizo breakfast bake Chorizo breakfast bake recipe typically takes about 30-35 minutes to cook. This includes browning the chorizo and baking the combined ingredients until the eggs are set and the top is golden.

Q: Can I add vegetables to the one pot Chorizo breakfast bake Chorizo breakfast bake recipe?
A: Yes, you can add vegetables to the one pot Chorizo breakfast bake Chorizo breakfast bake recipe. Bell peppers, onions, and tomatoes are excellent additions that enhance the flavor and add nutritional value to the dish.

Q: How do I prevent the one pot Chorizo breakfast bake Chorizo breakfast bake recipe from sticking to the skillet?
A: To prevent the one pot Chorizo breakfast bake Chorizo breakfast bake recipe from sticking, ensure your skillet is well-seasoned and preheated. Adding a small amount of oil or butter before adding the chorizo and other ingredients can also help.

Q: Can I prepare the one pot Chorizo breakfast bake Chorizo breakfast bake recipe ahead of time?
A: Yes, you can prepare the one pot Chorizo breakfast bake Chorizo breakfast bake recipe ahead of time. Cook the chorizo and assemble the ingredients in the skillet, then refrigerate overnight. In the morning, simply bake it until heated through and the eggs are set.

Other One Pot Recipe to Try

Campfire One Pot Lasagna Soup Recipe

Campfire One Pot Philly Cheese Steak Sloppy Joes

Campfire One Pot Beefy Ravioli w Spinach n Cheese

Campfire One Pot American Goulash Recipe

Campfire One Pot Chili Mac Recipe