Both turkey and chicken are considered types of meat. They come from birds and are classified as poultry. Meat generally refers to the flesh of animals that is consumed as food, and poultry is a specific category within that classification.
World Recipes
Madagascar Aloho misy Sakamalao Recipe
Zesty ginger and garlic meet bold local spices in this vibrant dish, delivering a punchy, aromatic taste straight from Madagascar’s flavorful everyday cooking tradition.