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Campfire Grilled BBQ Maple Ribs Recipe

Campfire Grilled BBQ Maple Ribs Recipe

Just imagine the smoky aroma of tender, the campfire grilled BBQ maple ribs recipe cooking over an open campfire.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 5 hours
Total Time 5 hours 20 minutes
Course Main Course
Cuisine American
Servings 4 Servings
Calories 690 kcal

Equipment

  • mixing bowl
  • Cast Iron Skillet
  • Grill Grate
  • knives
  • Campfire Cooking Utensils
  • Campfire Serving Utensils
  • Campfire Fork Or Tongs
  • fire proof cooking gloves
  • foil paper

Ingredients
  

Ribs

  • 2 lb pork ribs racks pork baby back ribs
  • ¼ cup maple syrup to help the rub stick better

Maple BBQ Sauce

  • 2 cups tomato sauce or one 14.5 oz can
  • 1 can tomato paste 6 oz
  • 1/3 cup vinegar apple cider type
  • 1/4 cup maple syrup
  • 1/4 cup molasses
  • 2 tablespoons Worcestershire sauce
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp mustard Dijon
  • 1/2 tsp onion powder
  • 1/2 tsp salt I use this salt.
  • 1/2 tsp black pepper
  • 2 tsp liquid smoke optional, but nice if you’re wanting the smokey flavor
  • 1/8 tsp cayenne pepper optional– use only if you want a kick

Video

Instructions
 

Ribs

  • Remove the membrane from the boney side of the ribs. Lift it up using a butter knife or similar then use a paper towel or catfish pliers to get a good grip and pull it clean off.
    Campfire Grilled BBQ Maple Ribs Recipe
  • Coat both sides of the ribs with maple syrup.. Brush on the maple syrup.. Allow the rub to sit on the first side until it starts looking wet then flip it over and repeat on the other side.
    Campfire Grilled BBQ Maple Ribs Recipe
  • Place seasoned ribs into a lidded container or wrap them in plastic wrap and place into fridge overnight to enhance the flavor.
    Campfire Grilled BBQ Maple Ribs Recipe
  • Setup smoker for cooking at about 225°F (107°C) using indirect heat. If your smoker uses a water pan, fill it up.
    Campfire Grilled BBQ Maple Ribs Recipe
  • When the ribs have been cooking for about 3 hours, baste them with the maple barbecue glaze. Let the ribs continue to cook/smoke for about 1.5 hours then glaze them again with the maple barbecue glaze. Total time is about 5 hours. If the ribs are extra meaty, they may require additional cooking time.
    Campfire Grilled BBQ Maple Ribs Recipe
  • Place the ribs boney side up on the cutting board. Slice between the bones using a sharp knife. Serve the ribs immediately and enjoy!
    Campfire Grilled BBQ Maple Ribs Recipe

BBQ Sauce

  • Combine all ingredients in a medium saucepan, and bring to a simmer over medium heat. Continue to mix and simmer for 10-15 minutes so all the ingredients can meld together.
    Campfire Grilled BBQ Maple Ribs Recipe
  • Transfer to a jar and store in the refrigerator for up to several weeks. You can also freeze it for longer storage.
    Campfire Grilled BBQ Maple Ribs Recipe

Nutrition

Calories: 690kcalCarbohydrates: 60gProtein: 28gFat: 38gSaturated Fat: 12gPolyunsaturated Fat: 7gMonounsaturated Fat: 14gTrans Fat: 0.4gCholesterol: 127mgSodium: 1478mgPotassium: 1675mgFiber: 4gSugar: 50gVitamin A: 1460IUVitamin C: 19mgCalcium: 159mgIron: 6mg
Keyword bbq sauce, pork ribs
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